Zaaa Zaaa
ONOMATOPOEIA
The sound of rainfall, a heavenly blessing, as it falls on the mountains, filters naturally through rock and forest over decades, gathers in small valleys, and flows into rivers. The journey of water becoming sake.
AROMA & TASTE
Sweet, melon-like aroma with the crisp sharpness characteristic of sake. Exceptionally clean and pure, capturing the essence of the Hongawa area's pristine waters. A slightly dry junmai daiginjo, very easy to drink. Made with top-grade Yamadanishiki from Hyogo, using CEL24 yeast for a signature clean finish with no aftertaste.
Rice
Top Grade Yamadanishiki (Hyogo)
Polish ratio
50%
Alcohol
15%
SMV
+3 (slightly dry)
Acidity
2.0
Yeast
CEL24
Pasteurization
Pasteurized
Sizes
720 ml / 1800 ml

